Check the Launch Dates and Fillings of GS25's Three Taegeukdang Breads First
Key Takeaway
GS25's three breads made with Seoul bakery Taegeukdang started with the butter cream bread on October 13, followed by the Oranda bread and mini mammoth bread on the 15th.
Size and allergen labeling are not in the reports, so check the package.
When do the three breads go on sale?
GS25 announced its Taegeukdang collaboration breads on October 12. According to News Who Plus, each one has its own launch date.
| Product | Launch date | Reported filling |
|---|---|---|
| Taegeukdang Butter Cream Bread | October 13 | Butter cream spread between slices of white bread |
| Taegeukdang Oranda Bread | October 15 | Apple jam and soboro crumble between white bread and castella |
| Taegeukdang Mini Mammoth Bread | October 15 | Red bean paste, strawberry jam, and peanut butter cream inside a soboro bun |
Store arrival dates are not in the reports. Check stock at nearby stores in the Woori Dongne GS app first.
How were these breads made?
Money Today reported that the two companies planned and developed the three breads together over about a year. Shin Kyung-chul, Taegeukdang's CEO, took part in tastings and the products went through several rounds of evaluation.
Before the breads came an ice cream collaboration. Starting with the Injeolmi Parfait in April last year, six items came out, and GS25 said cumulative sales reached about 2.7 million as of the end of September this year. Of those, the Milk Cone sold about 1.2 million since its May launch, and the Old-Fashioned Bingsu about 1 million since its launch last June. All are company figures.
Ko Da-seul, a merchandiser on the GS25 dessert team, said the appeal of long-standing brands is that they bring back memories for older customers and a new experience for people in their 20s and 30s.
Where do I check size and allergen labeling?
Neither report lists net weight, full ingredients, allergens, or nutrition facts. The mini mammoth bread was reported to contain peanut butter cream, so if you have a peanut allergy, check the package before anything else.
- Read the ingredient list and allergen labeling on the back of the package.
- Check the net weight and nutrition facts on the same panel.
- If the app's product page has details, compare them with the label on the bread you buy.
The Oranda bread and mini mammoth bread launched on the 15th, so some stores may get them later than the butter cream bread.
Sources: News Who Plus: report on GS25's three Taegeukdang collaboration breads, Money Today: report on GS25 expanding its Taegeukdang collaboration. Checked 2026-10-17.
Frequently Asked Questions
Did all three come out on the same day?
No. The butter cream bread came out first on October 13, and the Oranda bread and mini mammoth bread followed on October 15, according to reports.
Are they the same as the breads sold at Taegeukdang's bakery?
Reports say they are convenience store products that GS25 and Taegeukdang planned and developed together over about a year. Whether the recipes match the bakery's own is not stated.
Where can I find allergen information?
It is not in the reports. The mini mammoth bread contains peanut butter cream, so check the allergen labeling on the package first.
Sources & Verification Date
- News Who Plus: report on GS25's three Taegeukdang collaboration breads · Verified
- Money Today: report on GS25 expanding its Taegeukdang collaboration · Verified
All materials have been verified from official announcements and may have changed since verification.